The process begins with careful selection of the Lambrusco and Trebbiano grapes. They are ideal for the high sugar content required for production. After the grapes are pressed, the "must" is heated in copper cauldrons until the volume is reduced to the appropriate weight amount. The liquid is then decanted into wooden barrels and left to age and tranform into this beautiful rich dense white balsamic vinegar. These vinegars are always a refreshing and delicious taste adventure for all your favorite dishes.
Always a refreshing and delicious taste adventure for all your favorite dishes! Pair with citrus oils like our Persian Lime Olive Oil or Meyer Lemon Olive Oil for a salad dressing or seafood marinade. Drizzle over fresh tomatoes and gorgonzola or rich bleu cheese.
The citrusy essence of lemon pairs wonderfully with this balsamic, tartness and sweetness in perfect balance. Pair with Garlic Olive Oil for a delicious chicken or fish marinade. Add to water for a refreshing lemon taste or drizzle over pasta just before serving with a little Basil Infused Olive Oil.
Pears have been around since the 1600's, and we have enjoyed them so many ways. This balsamic is great on fruits, on sliced pears wth bleu cheese, mixed greens or spinach, and as a great dressing when paired with our Basil Infused Olive Oil.
Thinking about how to stay refreshed on those hot summer days? Splash it in a tall glass of iced sparkling or tonic water to transport you straight to your spa zone. Pair it with our Persian Lime Extra Virgin Olive Oil for an outstanding marinade. And our favorite, Cucumber Melon White Balsamic over fresh garden veggies!
This white balsamic is amazing! Drizzle over muffins, pancakes, waffles and oatmeal. But don't just keep it for breakfast! Use for a leafy green salad or spinach. Elevate weekday dinners with a generous drizzle and turn your dinner into something special! The depth of flavor it adds is unbelievable.
Sweet refreshing pear with a touch of tangy cranberry tartness, this balsamic is amazing! Add it to your salad dressings, pour on fresh fruit and ice cream, put a splash in your favorite iced tea or margarita, and top off your favorite yogurt. This makes a great glaze for pork, duck and chicken.
Deliciously sweet raspberry flavors pair amazingly well with our barrel aged balsmic vinegar. This fruity indulgence can be used on your favorite ice creams, deserts, side dishes and main courses, and even smoothies or summer drinks. Great as a glaze over chicken breasts or pork roast. Try it with Rosemary Infused Olive Oil for a salad dressing you won't soon forget!